Tag: Sanitizing & Disinfecting

In beverage production, ensuring bottles and cans are thoroughly cleaned before filling is essential for product safety and quality. Residues and dirt particles left on containers can lead to contamination that compromises shelf life, overall product safety, and flavour.

Drop size and spray pattern may be more important than you think.

By now, we all know that one of the best ways to stop the spread of coronavirus is to keep our hands and surfaces clean. But if you are working in an environment where harsh chemicals can pose a safety risk, this can be a problem. You can help keep those around you safe by switching to PathoSans, the clean that says you care.