Meat processing
CARCASS SPRAY CHILLING
Spraying Systems Co. offers an exceptional carcass chilling solution to meat processors across the world. Our system will typically reduce the total weight loss to about 0.5% or less compared with other spray chilling processes.
Common Applications
Food Safety
Spray technology is a proven, cost-effective approach to pathogen protection and extending shelf life of meat and poultry products. Processors use our systems for precise application of antimicrobial agents onto products and into packaging.
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AutoJet® system saves meat processor $300,000 annually.
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Cleaning
Plant clean-up has to be efficient without compromising quality. That’s why many meat and poultry processors rely on our spray technology to shorten plant cleaning time, sanitize hard-to-reach areas and reduce the use of water and costly chemicals.
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