Tag: Meat, Poultry & Seafood
To protect meat products from pathogen exposure, meat processors must take proper food safety precautions throughout the entire meat processing operation
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12
Aug 24
The meat production industry is witnessing a significant shift towards sustainability. Having the best possible spray nozzles and spraying systems will save your business in the long run.
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14
Nov 23
The meat production industry, known for its intensive use of resources, especially water, is witnessing a significant shift towards sustainability. Having the best possible spray nozzles and spraying systems will save your business in the long run.
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Spray chilling is the technique of injecting water into a gas stream to reduce heat significantly. As the water makes this transition from liquid to gas, it absorbs the excess heat, effectively cooling down the gas stream. This seemingly simple process can revolutionize cooling operations in multiple industry applications.
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